Refocusing events on personal interaction, attendee delight and fun learning can help foster a ‘fear of missing out' at gatherings A cooking demo at WASTECON, featuring keynote Thomas McQuillan and chef David Mawhinney, gave attendees a real-world experience with the difficulty curtailing food waste. Related content Beacons can tap goldmine of data, if groups learn to aim it Meetings security certification program nears completion Tech show debuts safety app Down with endless PowerPoint slides. Up with pop-up learning sessions, personal trainers, real-time feedback, cooking demos, even "brain dating." "Everything about face-to-face now is turning into the experience,"… Read More